Dalgona Coffee

Dalgona coffee went viral in Asia at the beginning of this year. It’s a fluffy texture coffee but a little strong. If you like strong taste coffee, you can try this sweet and frothy coffee from Macao. Let’s try it.

YIELD: about 3 cups of coffee  |  TIME: 10 mins


Dalgona Coffee Ingredients
  1. Instant coffee 2 tbsp
  2. Granulated Sugar 2 tbsp
  3. Hot water 2 tbsp

Tools & Equipment

Hand Mixer

Breville BHM800SIL Handy Mix Scraper Hand Mixer, Silver

Instant coffee

Instant coffee


1. Add instant coffee, granulated sugar, hot water in a mixing bowl.

Add instant coffee
add granulated sugar
add hot water

2. Beat the coffee mixture with a hand mixer until frothy.

Beat the coffee mixture
Until frothy

3. Transfer the frothy coffee into a piping bag fitted with a large piping tip.

frothy coffee
Transfer the coffee mixture into a piping bag

4. Add some ice cube and milk in a glass.

5. Pipe the coffee mixture on the top in the glass. (You can decorate the coffee with leaf)

Add some ice cube and milk
Pipe the coffee mixture on the top

6. Service the Dalgona Coffee.

Finish and enjoy

Service the Dalgona Coffee.